Today's Suggested Recipe
Vegan Hearty Vegetable Soup
- 4 cups Organic vegetable broth
- Pink Himalayan salt to taste
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Heat olive oil in a large pot over medium heat. Cook and stir onion and celery in hot oil until onion is softened and translucent, about 5 minutes.
Stir garlic into the onion mixture; cook and stir until fragrant, 2 to 3 minutes more.
Pour vegetable broth and tomato sauce into pot. Simmer for about 10 minutes.
Stir carrots and potatoes through the broth. Simmer until carrots are tender, 10 to 15 minutes more.
Drop peas, edamame, okra, and kale into the soup. Continue to simmer until okra is tender, 5 to 10 minutes more. Season with salt and pepper.
Remember to Eat Well,
Drink an adequate amount of water
& Move the Body!
Be Genuine, Be Kind, Be Authentic.
xoxo, The Janadian.